With origins in Indian cuisine this traditional curried soup is deliciously fragrant and flavourful. Made with chicken, fresh veggies and apples it’s extra mouth-watering when you add a can of coconut milk! 394 g SERVINGS: 9-11 x 2 CUPS
Ingredients: Rice (brown, white), Yellow split peas, Red lentils, Soup base (corn syrup solids, salt, sugar, wheat flour, dextrose, corn starch, canola oil, guar gum, spices, parsley, turmeric, natural flavour), Mung beans, Dried vegetables (carrot, potato, onion, green pepper, red pepper, leek), Cashews, Garlic, Onion, Salt, Herbs, Spices.
May contain: Peanuts, Soy, Eggs, Milk, Sesame, Mustard, Barley, Other tree nuts, Oats, Sulphites.